So, you made some beer. Excellent! Maybe you just want to enjoy it at home; maybe you want to share it with friends or serve it at a party; maybe you even want to enter it into a competition. All are good choices. The question is how to best accomplish these goals...
Last week, in the blurb on the pros and cons of kegging your homebrew, I touched on and then quickly ran away from the idea of kegging wine. It’s time to complete that thought...