Bring Your Own 'Bahb Farmhouse Style Ale
Got a pile of rhubarb just sitting around? Don't know what to do with it? You should know what we will suggest: ferment it! Make a batch of rhubarb wine, or use it in our new saison kit, "Bring Your Own 'Bahb." This version of BYOB combines tart rhubarb with fruity hops and a crisp funk from the saison yeast for balance and maximum crushability on a hot summer day. Or any day, really.
Color: 5.4 SRM (Gold). IBU: 31.5. ABV: 5.5%
Extract kits include liquid and/or dry malt extract, plus crushed specialty grains with a grain sock to steep. Partial mash kits include malt extract, plus a larger amount of crushed base malt and specialty grains with a grain sock, and require extra steeping time. All-grain kits include crushed base malt and specialty grains, and require advanced technique and equipment.
All kits also include:
• Bottle caps and priming sugar
• Whirlfloc tablet or Irish moss
• Spices and/or other additives (if applicable)
• Yeast (you choose dry yeast, liquid yeast, or not yeast)