Sour Hour Wheat Beer
It's like a Bavarian-style wheat beer, but featuring Sourvisiae® ale yeast to provide lactic acid without the hassle of actually using lactobacillus! Add fruit of your choice to make a refreshing summer brew!
Plus, this was *technically* suggested by an annoying AI chatbot, which is mostly reflected in the name and on the label. (The silly hat is a clue.)
Color: 5 SRM (Yellow). IBU: 15.0. ABV: 5.0%.
Extract kits include liquid and/or dry malt extract, plus crushed specialty grains with a grain sock to steep. Partial mash kits include malt extract, plus a larger amount of crushed base malt and specialty grains with a grain sock, and require extra steeping time. All-grain kits include crushed base malt and specialty grains, and require advanced technique and equipment.
All kits also include:
• Bottle caps and priming sugar
• Whirlfloc tablet or Irish moss
• Spices and/or other additives (if applicable)
• Yeast (you choose dry yeast or no yeast)